The global tofu industry has gained remarkable momentum as consumer preferences shift toward plant-based diets and sustainable nutrition. Tofu is increasingly incorporated in tofu in vegetarian food, ready-to-eat meals, and tofu in vegan recipes, offering high protein content and low-fat nutritional benefits. Consumers are drawn to tofu for its versatility, which allows it to be...

The aviation sector is undergoing a major transformation fueled by evolving fleet requirements, growing pilot shortages, and rising safety expectations. Training standards are quickly intensifying, pushing both civil and defense aviation organizations to rely more heavily on immersive simulation technologies. These platforms provide a cost-efficient substitute for in-aircraft training while...